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For Le Tanneur, France is an inexhaustible source of complementary forms of savoir-faire that are passed on from one generation to
the next and complete one another. For us, their beauty resides in the methods and gestures of those who work daily to let France shine. Throughout our history, we’ve collaborated with a number of these individuals, both men and women, that we wish to honor in this article, dedicated to our country and its hidden beauties.
Akrame Benallal is part of a generation of Michelin star chefs which knows how to establish itself through a modern cuisine that perfectly brings together flavors and love. “Sharing” and “pleasure” are the words that speak to his heart, which we find in each of his dishes, and we call upon his talent for our events.
Architect, artistic director and photographer, Pierre-Louis Leclercq has a discerning eye. He is sensitive to the beauty of materials, light, as well as the harmony of forms. And above all, he takes the time to admire them, whereas others easily breeze by. He accompanied us during a photo shoot for the launch of our Madeleine line.